How do you make pancakes step by step?

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How do you make pancakes step by step?

How do you make pancakes step by step?

For an ideal breakfast for everyone who wants to live a healthy life, I advise you to prepare pancakes, as a pancake is a type of dessert that is easy to prepare and has limited capabilities and is available to everyone. Pie is eaten for breakfast or as a snack between meals; Due to its low calories and high nutritional value, because it contains a reasonable proportion of protein, it is also eaten mostly with fresh fruit pieces, which enhances the benefit of the vitamin ratio in addition to protein, so athletes are always advised to eat it.

Calculate pancake calories


If we assume that the weight of one piece of pie is 38 grams, then the calories will be 83, the calories for saturated fat will be 14 grams, the calories from unsaturated fat will reach 5.9 grams, and the cholesterol will reach 58 mg, sodium 1104 mg, potassium 250 mg, carbohydrates 90.9 Grams, protein 8.3g, vitamin A and C 6%, calcium 13%, and finally iron 15%.

The original ingredients of pancake


• a cup of flour.
• Two tablespoons of white sugar.
• a beaten egg, a cup of liquid milk.
• Two tablespoons of vegetable oil.
• Two teaspoons of baking powder.
• Teaspoon salt.

How to prepare pancakes at home

  • Mix all the dry ingredients like flour, sugar, baking powder, and salt in a large bowl.
  • Mix all the liquid ingredients from milk, eggs, and oil in another bowl.
  • Then mix the dry and liquid mix together to get a smooth mixture.
  • Heat a lightly greased tray over medium heat.
  • Pour a quarter cup of the mixture on the hot tray.
  • Then turn the pie on the other side until brown.


And since many people do not prefer eating eggs, I will offer you an easy and proven method for pancakes without eggs

Pancake without eggs


Processing time is 10 minutes
Cooking time is 5 minutes
Serves 4 persons

the ingredients:
• A cup of all-purpose flour.
• One tablespoon of baking powder.
• a tablespoon of sugar.
• Quarter teaspoon of salt.
• A cup of low-fat or skimmed milk.
• Two tablespoons of vegetable oil.
• Two tablespoons of water.

  • How to prepare:
  • In a medium bowl, mix the dry ingredients of flour, baking powder, sugar, and salt.
  • Mix the milk, oil, and water together, add to the dry ingredients, and stir all together to get a smooth and smooth mixture.
  • Sprinkle a large amount of butter spray on a medium-sized skillet or wipe the skillet with an oil-based towel and heat the pan slightly.
  • Pour about a quarter cup of the mixture into the hot pan.
  • Repeat this step until the mixture is done.
  • Turn the pie over and wait for it to turn brown or golden.
  • Serve the pancakes with melted chocolate or honey and fine sugar.

Pancake with chocolate syrup
Preparation time 5 minutes
The cooking time is 30 minutes
Serves 4 people

Pancake ingredients with chocolate syrup
• A cup of flour for all purposes. –
• A tablespoon of sugar.
• Two teaspoons of baking powder.
Half a teaspoon of salt.
A cup of liquid milk.
• Two tablespoons of unsalted butter.
• A large egg.
• a spoonful of vegetable oil.

To serve
• Four pieces of butter.
• A cup of honey syrup, jam, or chocolate syrup.
• Fine confectioner’s sugar.
• a cup of whipped cream.

How to prepare pancake

  • The oven is heated to two hundred degrees Celsius.
  • In a small bowl, mix the dry ingredients of flour, sugar, baking powder and salt and set aside.
  • In a medium bowl, whisk together the milk, butter, and eggs.
  • Add the dry ingredients mixture to the milk mixture, and mix all the ingredients to get a smooth and smooth mixture.
  • Heat a large skillet or flat tray, and grease the surface of the skillet with a pastry brush or paper towel with oil.
  • Put two to three tablespoons of the mixture on the pan, flattening the surface of the mixture using the back of the spoon.
  • Cook the pie for a minute or two, then flip it carefully with a thin spoon, and cook the pie until it turns brown.
  • Transfer the pies to an oven dish, cover with a loose layer of aluminum foil, and place in the oven for a few minutes, until the pies are warm.


We take out the pancakes from the oven and put them in a serving dish, sprinkle with fine sugar, and serve with chocolate syrup, honey, or jam, in addition to whipped cream.
And some fruits can be added as desired..


This was the most prominent way of making the original pancake at home, which we participated for you, madam, I hope to benefit from the way pancakes are made in your home, and in case of any inquiries, please leave a comment below, so that we will answer all the questions raised.

How do you make pancakes step by step?

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